October 2014 archive

On This Day In History October 12

Cross posted from The Stars Hollow Gazette

This is your morning Open Thread. Pour your favorite beverage and review the past and comment on the future.

Find the past “On This Day in History” here.

October 12 is the 285th day of the year (286th in leap years) in the Gregorian calendar. There are 80 days remaining until the end of the year.

On this day in 1810, Bavarian Crown Prince Louis, later King Louis I of Bavaria, marries Princess Therese von Sachsen-Hildburghausen.

The Bavarian royalty invited the citizens of Munich to attend the festivities, held on the fields in front of the city gates. These famous public fields were named Theresienwiese-“Therese’s fields”-in honor of the crown princess; although locals have since abbreviated the name simply to the “Wies’n.” Horse races in the presence of the royal family concluded the popular event, celebrated in varying forms all across Bavaria.

Oktoberfest is a 16-18 day festival held each year in Munich, Bavaria, Germany, running from late September to the first weekend in October. It is one of the most famous events in Germany and the world’s largest fair, with more than 5 million people attending every year. The Oktoberfest is an important part of Bavarian culture. Other cities across the world also hold Oktoberfest celebrations, modelled after the Munich event.

The Munich Oktoberfest, traditionally, takes place during the sixteen days up to and including the first Sunday in October. In 1994, the schedule was modified in response to German reunification so that if the first Sunday in October falls on the 1st or 2nd, then the festival will go on until October 3 (German Unity Day). Thus, the festival is now 17 days when the first Sunday is October 2 and 18 days when it is October 1. In 2010, the festival lasts until the first Monday in October, to mark the 200-year anniversary of the event. The festival is held in an area named the Theresienwiese (field, or meadow, of Therese), often called Wiesn for short, located near Munich’s centre.

Visitors eat huge amounts of traditional hearty fare such as Hendl (chicken), Schweinsbraten (roast pork), Schweinshaxe (ham hock), Steckerlfisch (grilled fish on a stick), Würstl (sausages) along with Brezn (Pretzel), Knödel (potato or bread dumplings), Kasspatzn (cheese noodles), Reiberdatschi (potato pancakes), Sauerkraut or Blaukraut (red cabbage) along with such Bavarian delicacies as Obatzda (a spiced cheese-butter spread) and Weisswurst (a white sausage).

First hundred years

In the year 1811, an agricultural show was added to boost Bavarian agriculture. The horse race persisted until 1960, the agricultural show still exists and it is held every four years on the southern part of the festival grounds. In 1816, carnival booths appeared; the main prizes were silver, porcelain, and jewelry. The founding citizens of Munich assumed responsibility for festival management in 1819, and it was agreed that the Oktoberfest would become an annual event. Later, it was lengthened and the date pushed forward, the reason being that days are longer and warmer at the end of September.

To honour the marriage of King Ludwig I and Therese of Bavaria, a parade took place for the first time in 1835. Since 1850, this has become a yearly event and an important component of the Oktoberfest. 8,000 people-mostly from Bavaria-in traditional costumes walk from Maximilian Street, through the centre of Munich, to the Oktoberfest. The march is led by the Münchner Kindl.

Since 1850, the statue of Bavaria has watched the Oktoberfest. This worldly Bavarian patron was first sketched by Leo von Klenze in a classic style and Ludwig Michael Schwanthaler romanticised and “Germanised” the draft; it was constructed by Johann Baptist Stiglmaier and Ferdinand von Miller.

In 1853, the Bavarian Ruhmeshalle was finished. In 1854, 3,000 residents of Munich succumbed to an epidemic of cholera, so the festival was cancelled. Also, in the year 1866, there was no Oktoberfest as Bavaria fought in the Austro-Prussian War. In 1870, the Franco-Prussian war was the reason for cancellation of the festival. In 1873, the festival was once more cancelled due to a cholera epidemic. In 1880, the electric light illuminated over 400 booths and tents (Albert Einstein helped install light bulbs in the Schottenhamel tent as an apprentice in his uncle’s electricity business in 1896). In 1881, booths selling bratwursts opened. Beer was first served in glass mugs in 1892.

At the end of the 19th century, a re-organization took place. Until then, there were games of skittles, large dance floors, and trees for climbing in the beer booths. They wanted more room for guests and musicians. The booths became beer halls.

In 1887, the Entry of the Oktoberfest Staff and Breweries took place for the first time. This event showcases the splendidly decorated horse teams of the breweries and the bands that play in the festival tents. This event always takes place on the first Saturday of the Oktoberfest and symbolises the official prelude to the Oktoberfest celebration

In the year 1910, Oktoberfest celebrated its 100th birthday. 120,000 litres of beer were poured. In 1913, the Braurosl was founded, which was the largest Oktoberfest beer tent of all time, with room for about 12,000 guests.

I have very fond memories of Oktoberfest. If you ever have the opportunity to visit Europe, do it in late September because this is a must see and experience.

Six In The Morning

On Sunday

Cyclone Hudhud pounds India’s Andhra Pradesh and Orissa

 12 October 2014 Last updated at 08:07

BBC

Cyclone Hudhud is pounding the eastern Indian coast, causing extensive damage and prompting the evacuation of some 300,000 people.

The cyclone, classed “very severe” and bringing winds of up to 195km/h (120mph), is passing over the coast near the city of Visakhapatnam.

Hundreds of trees have been uprooted and power lines brought down in Andhra Pradesh and Orissa states.

Two people have so far been reported killed in Andhra Pradesh.

It is feared a storm surge of up to two metres could inundate low-lying areas and hundreds of relief centres have been opened in the two states. Disaster relief teams have also been sent.




Sunday’s Headlines:

Girls worldwide are ‘living in fear of abuse’

Italy’s city mayors go to the barricades to defend same-sex marriages performed abroad

The fight to keep ‘macho men’ off election ballots in Bolivia

China detains scholar on charge of troublemaking

Gunther Holtorf’s journey around the world could be the longest road trip

The Breakfast Club (More like an omelet)

Welcome to The Breakfast Club! We’re a disorganized group of rebel lefties who hang out and chat if and when we’re not too hungover  we’ve been bailed out we’re not too exhausted from last night’s (CENSORED) the caffeine kicks in. Join us every weekday morning at 9am (ET) and weekend morning at 10:30am (ET) to talk about current news and our boring lives and to make fun of LaEscapee! If we are ever running late, it’s PhilJD’s fault.

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Today in History

Breakfast Tune

Hal Wylie, Fred Swedberg & Roger Sprung performing “The Dummy Song”.

Breakfast Retro Commercial

Breakfast News & Blogs below

Late Night Karaoke

Moyers and Black: Too Big To Jail

Moyers & Company, October 3, 2014

Attorney General Eric Holder’s resignation last week reminds us of an infuriating fact: No banking executives have been criminally prosecuted for their role in causing the biggest financial disaster since the Great Depression.



While large banks have been penalized for their role in the housing meltdown, the costs of those fines will be largely borne by shareholders and taxpayers as the banks write off the fines as the cost of doing business. And by and large these top executives got to keep their massive bonuses and compensation, despite the fallout.

But the story gets even more infuriating, the more Black lays bare the culture of corruption that led to the meltdown.

“The Clinton, Bush and Obama administrations all could have prevented [the financial meltdown],” Black tells Moyers. And what’s worse, Black – who exposed the so-called Keating Five – believes the next crisis is coming: “We have created the incentive structures that [are] going to produce a much larger disaster.”

Cartnoon

The Breakfast Club (Cold and Flu Season)

I could make more elaborate excuses, but they’d just suck down the energy I’ve found in such short supply the last couple of days.  I’m hopeful I’ll get back to my normal level of obnoxiousness soon, but it’s a wish not a promise.

In today’s highly abbreviated version I haven’t even bothered to summarize the news with quotes, it’s all links all the time.

News

Blogs

Today in History

Your sympathy is not required.  My apologies are.

On This Day In History October 11

Cross posted from The Stars Hollow Gazette

This is your morning Open Thread. Pour your favorite beverage and review the past and comment on the future.

Find the past “On This Day in History” here.

October 11 is the 284th day of the year (285th in leap years) in the Gregorian calendar. There are 81 days remaining until the end of the year.

On this day in 1982, The Mary Rose, a Tudor carrack which sank on July 19 1545, is salvaged from the sea bed of the Solent, off Portsmouth.

The Mary Rose was a carrack-type warship of the English Tudor navy of King Henry VIII. After serving for 33 years in several wars against France, Scotland, and Brittany and after being substantially rebuilt in 1536, she saw her last action on 19 July 1545. While leading the attack on the galleys of a French invasion fleet, she sank in the Solent, the straits north of the Isle of Wight. The wreck of the Mary Rose was rediscovered in 1971 and salvaged in 1982 by the Mary Rose Trust in one of the most complex and expensive projects in the history of maritime archaeology. The surviving section of the ship and thousands of recovered artefacts are of immeasurable value as a Tudor-era time capsule.

The excavation and salvage of the Mary Rose was a milestone in the field of maritime archaeology, comparable in complexity and cost only to the raising of the Swedish 17th-century warship Vasa in 1961. The finds include weapons, sailing equipment, naval supplies and a wide array of objects used by the crew. Many of the artefacts are unique to the Mary Rose and have provided insights into topics ranging from naval warfare to the history of musical instruments. Since the mid-1980s, while undergoing conservation, the remains of the hull have been on display at the Portsmouth Historic Dockyard. An extensive collection of well-preserved artefacts is on display at the nearby Mary Rose Museum.

The Mary Rose had no known career as a merchant vessel. She was one of the largest ships in the English navy throughout more than three decades of intermittent war and was one of the earliest examples of a purpose-built sailing warship. She was armed with new types of heavy guns that could fire through the recently invented gun-ports. After being substantially rebuilt in 1536, she was also one of the earliest ships that could fire a broadside, although the line of battle tactics that employed it had not yet been developed. Several theories have sought to explain the demise of the Mary Rose, based on historical records, knowledge of 16th-century shipbuilding and modern experiments. However, the precise cause of her sinking is still unclear, because of conflicting testimonies and a lack of conclusive physical evidence.

Late Night Karaoke

Random Japan

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 Travelers pick the top three destination restaurants in Japan

   Casey Baseel

Between the country’s natural beauty and historic sites, there are plenty of things to see on a trip to Japan. Eventually, though, you’re going to have to take a break from sightseeing in order to eat, and even then you’re in luck, since Japan is a foodie’s paradise.

But while it’s true that Japan is filled with great restaurants, only one can be at the top of travelers’ dining wish list, as decided by users of travel website Trip Advisor in a recent ranking of where they want to eat in Japan.

Health and Fitness News

Welcome to the Health and Fitness News, a weekly diary which is cross-posted from The Stars Hollow Gazette. It is open for discussion about health related issues including diet, exercise, health and health care issues, as well as, tips on what you can do when there is a medical emergency. Also an opportunity to share and exchange your favorite healthy recipes.

Questions are encouraged and I will answer to the best of my ability. If I can’t, I will try to steer you in the right direction. Naturally, I cannot give individual medical advice for personal health issues. I can give you information about medical conditions and the current treatments available.

This week’s digest is abbreviated since I’ve been traveling.

You can now find past Health and Fitness News diaries here and on the right hand side of the Front Page.

Smoothies, Hold the Dairy

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I’ve been giving some thought to dairy-free, not-too-sweet smoothies. I usually use yogurt or buttermilk in my smoothies, but this week I wanted to make some drinks using almond milk and coconut milk. I looked around for some brands that tasted good to me (and I did need to look around), and found some great almond milk made with just about only almonds and water (it has less than 2 percent added ingredients but no sweeteners). For the others, I wanted to use coconut milk, not coconut water, which I think tastes pretty bad no matter how good for you it’s supposed to be. I used light coconut milk in conjunction with almond milk in a few of this week’s smoothies.

~Martha Rose Shulman~

Berry Coconut Almond Smoothie

Cinnamon is the secret ingredient in this rich berry smoothie.

Banana Oatmeal Almond Smoothie

Oatmeal bulks up this smoothie, making it more filling.

Frozen Strawberry-Coconut Smoothie With Pomegranate Molasses

Fruity pomegranate molasses is the perfect sweetener for this thick strawberry smoothie.

Peach Almond Smoothie

Peaches and almonds are closely related and make a great match in this not-too-sweet smoothie.

Cantaloupe-Lime Agua Fresca With Chia Seeds

A light, refreshing blender drink that is sweet and a little bit tart.

The Trans News…on a roll

Every once in awhile the stories pile up and in trying to remain current, I publish a compendium of transgender news stories.  I know that makes for a long read, but if I didn’t do this, some storries wouldn’t get any overage at all.

I hope you’ll at least scan the stories.  A better educated public is a fairer public.

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