This is a pictorial diary in French Intensive/ Biodynamic gardening, as regards the methods I use when working at the Pomona College Natural Farm. The methods described here are a sort of “working intuition” that I use to pursue my own self-sufficiency amidst general economic dislocation. The label “French Intensive/ Biodynamic gardening” describes a gardening strategy to coax maximum yield out of minimum space. This was something I “learned by heart” when I was an undergraduate at the University of California at Santa Cruz; I will just discuss the usual list of things to do here.
(now crossposted at Big Orange)