August 2014 archive

Six In The Morning

On Sunday

The teenage girl whose baseball success provides a flimsy bridge across America’s great racial divide

 Out of America: Mo’ne is a black 13-year-old bringing a small ray of light against the dark backdrop of Missouri

 RUPERT CORNWELL Sunday 24 August 2014

At last there’s a good news story from America. Put aside the chaos abroad and the beheadings in Iraq, the sense of a president adrift and aloof, and the violence in Ferguson, Missouri, ripping open racial wounds that seemed to be healing. Instead, consider the feats of Mo’ne Davis.

Mo’ne is a black girl, aged 13, who hails from inner-city Philadelphia – and right now she’s probably the most famous baseball player on the planet. She’s on the cover of the latest Sports Illustrated; Michelle Obama has tweeted about her and every talk show in the land has tried to land her.

Baseball is a game for males, right? Not in the case of the Taney Dragons little leaguers, for whom Mo’ne is star pitcher and hitter. Little League has its own version of the World Series, for children between 11 and 13. Girls have featured in it before, but none with the impact of Mo’ne.




Sunday’s Headlines:

China executes eight for terrorist activities including Tiananmen attack

Militias turn Libya’s capital Tripoli into no-go zone for govt, travellers

Israeli airstrikes level Gaza buildings

Separatists plan victory parade on Ukraine’s Independence Day

Pentagon struggles to defend ‘militarization’ of police forces

Late Night Karaoke

On This Day In History August 23

Cross posted from The Stars Hollow Gazette

This is your morning Open Thread. Pour your favorite beverage and review the past and comment on the future.

Find the past “On This Day in History” here.

August 23 is the 235th day of the year (236th in leap years) in the Gregorian calendar. There are 130 days remaining until the end of the year.

On this day in 1902, pioneering cookbook author Fannie Farmer, who changed the way Americans prepare food by advocating the use of standardized measurements in recipes, opens Miss Farmer’s School of Cookery in Boston. In addition to teaching women about cooking, Farmer later educated medical professionals about the importance of proper nutrition for the sick.

Farmer was born March 23, 1857, and raised near Boston, Massachusetts. Her family believed in education for women and Farmer attended Medford High School; however, as a teenager she suffered a paralytic stroke that turned her into a homebound invalid for a period of years. As a result, she was unable to complete high school or attend college and her illness left her with a permanent limp. When she was in her early 30s, Farmer attended the Boston Cooking School. Founded in 1879, the school promoted a scientific approach to food preparation and trained women to become cooking teachers at a time when their employment opportunities were limited. Farmer graduated from the program in 1889 and in 1891 became the school’s principal. In 1896, she published her first cookbook, The Boston Cooking School Cookbook, which included a wide range of straightforward recipes along with information on cooking and sanitation techniques, household management and nutrition. Farmer’s book became a bestseller and revolutionized American cooking through its use of precise measurements, a novel culinary concept at the time.

Cookbook fame

Fannie published her most well-known work, The Boston Cooking-School Cook Book, in 1896. Her cookbook introduced the concept of using standardized measuring spoons and cups, as well as level measurement. A follow-up to an earlier version called Mrs. Lincoln’s Boston Cook Book, published by Mary J. Lincoln in 1884, the book under Farmer’s direction eventually contained 1,849 recipes, from milk toast to Zigaras à la Russe. Farmer also included essays on housekeeping, cleaning, canning and drying fruits and vegetables, and nutritional information.

The book’s publisher (Little, Brown & Company) did not predict good sales and limited the first edition to 3,000 copies, published at the author’s expense. The book was so popular in America, so thorough, and so comprehensive that cooks would refer to later editions simply as the “Fannie Farmer cookbook”, and it is still available in print over 100 years later.

Farmer provided scientific explanations of the chemical processes that occur in food during cooking, and also helped to standardize the system of measurements used in cooking in the USA. Before the Cookbook’s publication, other American recipes frequently called for amounts such as “a piece of butter the size of an egg” or “a teacup of milk.” Farmer’s systematic discussion of measurement – “A cupful is measured level … A tablespoonful is measured level. A teaspoonful is measured level.” – led to her being named “the mother of level measurements.”

I still have my copy.

Late Night Karaoke

The Breakfast Club (Analyze This)

breakfast beers photo breakfastbeers.jpgModern music, at least in the classical sense, covers the period from 1890 to 1930 and is a reaction against the previous Romantic movement that is generally considered to have lasted for the 95 years from 1815 to 1910.

The Romantic movement was a rebellion against the stylized rationality of the Enlightenment and sought to emphasize Nature, the past (particularly the Middle Ages), the mystic and supernatural, and Nationalism.

Modernism on the other hand celebrated the accomplishments of science and industry and encouraged experimentalism with the elements of music including tonality, rhythm, melody, and harmony.  As a result is sounded very strange and novel to audiences at the time and generated quite a bit of controversy-

Those kids today, they don’t listen to real music.  It’s nothing but noise.

The 3 composers most commonly associated with  the rise of Modernism are Gustav Mahler, Richard Strauss and Claude Debussey.

Mahler was much more famous as a conductor than a composer and was not exactly considered prolific which is probably just as well as his works were not very popular.  He paid the bills and made his reputation on wildly successful stagings of popular Operas and Symphonies by the late Romantics, eventually ending his career in New York as the conductor of the Metropolitan Opera, the New York Symphony Orchestra, and the New York Philharmonic.

The piece I’ve chosen today, the Eighth Symphony, has kind of a weird history.  Just before it’s debut Mahler discovered his wife Alma, was having an affair with Walter Gropius.  Mahler was kind of upset and went to Sigmund Freud for analysis.  Alma agreed to stay but continued her affair with Gropius.  Still, this symphony is dedicated to her.  Mahler died the next year.

This particular performance is the Vienna Philharmonic conducted by Leonard Bernstein.

Obligatories, News, and Blogs below.

Random Japan

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 Start a horticultural revolution with gourds in the shape of Mao Zedong and more!

   Master Blaster

China certainly knows how to have fun with their vegetation. If they’re not putting panties on peaches, they’re growing gourds in the shape of various religious and political figures.

China has a long history of making art and figures out of gourds and more recently the process has been simplified so that any Joe Schmoe can make his own Jesus squash or garden full of dangling Mao Zedongs. All it takes are some molds and a good ol’ green thumb.

“I just let go of the balloon I’ve been holding for so long, called ‘hope'”

 photo Riley_zpsbe607007.jpgRiley Matthew Moscatel came out as transgender in 11th grade English class at Bucks County Technical High School this past spring.  From all reports, his transition had gone well at school.

Everyone supported him.  Everyone loved Riley.  He was everyone’s best friend.

–Kate Cimino, a friend

Other friends noted that Riley suffered from depression in the past but appeared to have improved.  But, they say, he had become increasingly uncomfortable with his body.

Riley uploaded a message to his Instagram account on Monday.

My mirror reflects Jessica, my heart and mind say Riley … You see me as the happiest person in school, I’m a prisoner of my own body …

Police have recovered surveillance video that shows Riley stepping in front of an Amtrak train early Monday afternoon near his home in Bristol.

Health & Fitness News

Welcome to the Health and Fitness News, a weekly diary which is cross-posted from The Stars Hollow Gazette. It is open for discussion about health related issues including diet, exercise, health and health care issues, as well as, tips on what you can do when there is a medical emergency. Also an opportunity to share and exchange your favorite healthy recipes.

Questions are encouraged and I will answer to the best of my ability. If I can’t, I will try to steer you in the right direction. Naturally, I cannot give individual medical advice for personal health issues. I can give you information about medical conditions and the current treatments available.

You can now find past Health and Fitness News diaries here and on the right hand side of the Front Page.

Cool Summer Fish

Cool Summer Fish photo 11recipehealthalt-tmagArticle_zps4532f1af.jpg

Fish can be challenging. We’re told to eat it twice a week because it’s such a lean, high-protein, high-omega-3 animal, but we’re also told to avoid certain fish like swordfish and large tuna because of high mercury content, other types like Atlantic cod (or what’s left of it) because of overfishing and farmed salmon because of ecological considerations.

But it’s worth it to become friendly with different types of fish, not just the farmed salmon found in every supermarket. If you seek a fishmonger that has a reputation for sustainably caught or raised, fresh seafood, you’ll be on the right track. Broaden your repertoire; think sardines, petrale sole and Pacific cod.

Cold Poached Pacific Cod with Spices

If you use a whole fish, you can use the bones to make a fish stock for poaching. But fillets can also be poached in a lighter broth. They are rubbed with a Middle Eastern spice mix.

Cold Steamed Petrale Sole with Uncooked Tomato Sauce

A perfect dish for summer tomatoes. It works well with two uncooked sauce options: one sweeter, one mintier.

Salmon or Tuna Carpaccio with Wasabi Sauce

Sushi-grade salmon or ahi tuna will work nicely for this easy, delicate dish, and you don’t even have to be a whiz with a knife to make it.

Sardines in Vinegar (Escabeche)

This dish combines a recipe learned in Provençe with a recipe from Spain. The escabeche highlights sardines and saffron.

Veracruzana Vinegar-Bathed Shrimp

Summary: The cuisine of the state of Veracruz in Mexico has much in common with Spain’s, including this spicy cousin of the Spanish escabeche. The dish calls for a mild vinegar.

Cartnoon

The Breakfast Club: 8-22-2014

Welcome to The Breakfast Club! We’re a disorganized group of rebel lefties who hang out and chat if and when we’re not too hungover we’ve been bailed out we’re not too exhausted from last night’s (CENSORED) the caffeine kicks in. Everyone’s welcome here, no special handshake required. Just check your meta at the door.

Join us every weekday morning at 9am (ET) and weekend morning at 10:30am (ET) to talk about current news and our boring lives and to make fun of LaEscapee! If we are ever running late, it’s PhilJD’s fault.

breakfast beers photo breakfastbeers.jpg

This Day in History

On This Day In History August 22

Cross posted from The Stars Hollow Gazette

This is your morning Open Thread. Pour your favorite beverage and review the past and comment on the future.

Find the past “On This Day in History” here.

August 22 is the 234th day of the year (235th in leap years) in the Gregorian calendar. There are 131 days remaining until the end of the year.

On this day in 1950, Althea Gibson became the first African American on the US Tennis Tour.

On this day in 1950, officials of the United States Lawn Tennis Association (USLTA) accept Althea Gibson into their annual championship at Forest Hills, New York, making her the first African-American player to compete in a U.S. national tennis competition.

Growing up in Harlem, the young Gibson was a natural athlete. She started playing tennis at the age of 14 and the very next year won her first tournament, the New York State girls’ championship, sponsored by the American Tennis Association (ATA), which was organized in 1916 by black players as an alternative to the exclusively white USLTA. After prominent doctors and tennis enthusiasts Hubert Eaton and R. Walter Johnson took Gibson under their wing, she won her first of what would be 10 straight ATA championships in 1947.

In 1949, Gibson attempted to gain entry into the USLTA’s National Grass Court Championships at Forest Hills, the precursor of the U.S. Open. When the USLTA failed to invite her to any qualifying tournaments, Alice Marble–a four-time winner at Forest Hills–wrote a letter on Gibson’s behalf to the editor of American Lawn Tennis magazine. Marble criticized the “bigotry” of her fellow USLTA members, suggesting that if Gibson posed a challenge to current tour players, “it’s only fair that they meet this challenge on the courts.” Gibson was subsequently invited to participate in a New Jersey qualifying event, where she earned a berth at Forest Hills.

snip

Though she once brushed off comparisons to Jackie Robinson, the trailblazing black baseball player, Gibson has been credited with paving the way for African-American tennis champions such as Arthur Ashe and, more recently, Venus and Serena Williams. After a long illness, she died in 2003 at the age of 76.

Ms. Gibson became the first African American woman to join the Ladies Professional Golf Association  tour, in 1963, retiring in 1978.

Muse in the Morning

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